How To Save Coffee: Lessons From the Degrowth Movement
Coffee is increasingly at risk from the climate crisis, and corporate-driven incremental change won’t save it. The theory of degrowth offers hope for a better world and a fairer coffee industry.
Wearing my VR headset, sipping coffee, looking cool
This week, in coffee news:
Read the full Roundup over at Fresh Cup Magazine:
In case you missed it, my latest article looks at alternative approaches to coffee sustainability:

And Fresh Cup is republishing some Pourover pieces from the archive, starting with this one about decaf: Decaf Coffee, But Make It Specialty
Until next week, it’s goodbye from Merlin:

A newsletter about coffee—its culture, politics, and how it connects to the wider world.