How To Save Coffee: Lessons From the Degrowth Movement
Coffee is increasingly at risk from the climate crisis, and corporate-driven incremental change won’t save it. The theory of degrowth offers hope for a better world and a fairer coffee industry.
Bad climate news from three key coffee-growing countries
Colombia, Brazil, and Kenya are all predicting lower coffee production because of the climate crisis. Meanwhile at the other end of the supply chain, coffee companies are “eyeing” rapid expansion and growth. No disconnect there at all.
Plus, somewhat connectedly, Nestlé is putting (a portion of) its money where its mouth is by announcing a $1 billion investment in sustainability over the next eight years. This is the same company that brought in $25 billion from coffee in 2021 alone, but hey it’s a start.
Read the whole roundup at Fresh Cup Magazine:
Plus, in case you missed it, I asked a bunch of coffee folks about the fourth wave:
And to close us out, here’s Merlin embracing her Halloween-ness:

See you next week!
A newsletter about coffee—its culture, politics, and how it connects to the wider world.