How To Save Coffee: Lessons From the Degrowth Movement
Coffee is increasingly at risk from the climate crisis, and corporate-driven incremental change won’t save it. The theory of degrowth offers hope for a better world and a fairer coffee industry.
Welcome to The Pourover by me, Fionn Pooler. Coffee roaster based in the Scottish Highlands who also writes about coffee for various publications but mostly writes the Pourover. Ask me about coffeewashing.
Sign up now so you don’t miss the first issue.
In the meantime, tell your friends!
A newsletter about coffee—its culture, politics, and how it connects to the wider world.